日(rì )本菜的精华是什(🥇)么?海(🏽)胆?鱼生?时令蔬菜(cài )?优美景(jǐng )(🤢)致(zhì )?本(běn )片就将为大家(jiā )揭示日(rì )本(🔬)菜(cài )的精髓,大(dà )(😧)家一(yī )起来看英国(🎏)大厨做(🏇)出的日(rì )式饕(🖲)餮(⚫)盛(shèng )宴!
Rick Stein 是英国老资格的(de )电视(🎫)名厨(chú ),以(yǐ )做海(🙁)鲜(xiān )菜(🚸)为名,在Cornwell开了好(hǎo )几(🧚)家饭(fàn )店、(🌚)Fish & Chip 店等,还(📙)曾经(✋)为BBC做(🤸)过好(🙄)几个各地烹饪饮食习(xí )惯的系列。Rick Stein 访问了(le )东南亚和(hé )东亚(包括(kuò )中国(🗳))等地,研究当地(🥊)的(🍑)饮食习惯(guàn )和烹饪(😊)手法。
When the Japanese ambassador saw Rick Stein preparing sushi on a boat off Cornwall, he was not impressed. However, this sparked off an idea where Rick would go on a voyage of discovery ...